呑み喰い処　宴

☆Introducing our wide range of all-you-can-eat options☆

*For reservations of 8 or more people, we will prepare several dishes as an advance menu so that you can enjoy the course without having to wait.

For your first order, please order the number of people plus two dishes minus the number of dishes served first.

[Snacks] Banquet specialties! Lightly pickled yam, edamame, octopus and wasabi, chanja, addictive cucumber, grated nametake mushroom, bean sprout namul, and itawasa

Yam kimchi, chicken, green onion, ginger, pickled vegetables platter, mentaiko potato salad, chive sauce tofu, horsepower garlic, ray fin

[Salad] Sliced tomatoes, choregi salad, Caesar salad, tofu salad

[Seafood] Grilled Shishamo Shishamo Atka Mackerel Fillet

[Specialty] Assorted sausages, buttered corn, and tonpeiyaki

[Fried Food] Banquet's speciality! Deep-fried marinated chicken, deep-fried gyoza, deep-fried yam, deep-fried pork cartilage

French fries, Camembert cheese, deep-fried tofu, deep-fried mochi

[Rice dishes] Chahan, TKG, Dashi Chazuke, Egg Rice Porridge, Regular Rice Ball

[Soup] Seaweed and egg soup Chinese soup

[Noodles] Pork bone ramen and sauce fried noodles

[Sweets] Today's Ice Cream: Kuromitsu Kinako Ice Cream