呑み喰い処　宴

☆Introducing a luxurious all-you-can-eat buffet☆

*For reservations of 8 or more people, we will prepare several items as advance menu items so that you can enjoy your meal without having to wait from the start of the course.

For your first order, please order the number of people plus 2 dishes minus the number of dishes that will be served first.

[Snacks] Banquet specialties! Lightly pickled yam, edamame, octopus and wasabi, chanja, addictive cucumber, grated nametake mushroom, bean sprout namul, and wasabi.

Yam kimchi, Octopus ponzu sauce, Chicken with green onions and ginger, Assorted pickles, Mentaiko potato salad, Tofu with chive sauce, Squid kimchi, Smoked daikon radish, Horsepower garlic, Ray fin

[Salad] Sliced tomato, choregi salad, seafood salad, Caesar salad, pork shabu salad, tofu salad

[Seafood] Today's recommended 3 kinds of fish!

Grilled Shishamo, Grilled Belly, Salt-grilled Kama, Filleted Atka mackerel, Seafood Yukhoe, Shrimp Chili

[It's delicious!] ☆ Yukhoe (spicy beef tartare)

[Specialty] Assorted sausages, butter corn, tonpeiyaki

[Fried food] Banquet's specialty! Deep-fried marinated chicken, chicken skin crackers, deep-fried yam, deep-fried pork cartilage

Deep fried octopus, French fries, Camembert cheese, crab cream croquette, deep-fried tofu, deep-fried mochi

[Rice dishes] Grilled miso rice balls, Chahan, TKG, Dashi chazuke, Egg porridge, Regular rice balls

[Soup] Seaweed and egg soup Chinese soup

[Noodles] Pork bone ramen and sauce fried noodles

[Rice bowl] Negitoro rice bowl, Yakitori rice bowl

[Sweets] Today's ice cream: Kuromitsu Kinako ice cream, honey toast, sweet potato stick